Lucy Lu Barbecue Co.

KCBS Competition Team · Catering

Competition Flavor.
Catering Excellence.

Lucy Lu Barbecue Company brings competition-tuned barbecue from the KCBS circuit to your event: slow-smoked brisket, St. Louis ribs, chicken and pulled pork, built on our own Lucy Lu Base Rub. Based in Feasterville, PA, serving Bucks County, Greater Philadelphia and beyond.

Plan Your Event See the Menu

What We Do

Catering

Events from 50 to 300+ guests

Drop-off, buffet, carving station or full service for corporate picnics, weddings, fundraisers and family gatherings.

Catering details →

Competition

KCBS cook team

We compete in Kansas City Barbeque Society contests across PA, NJ and MD, cooking chicken, ribs, pork and brisket.

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Signature

House rubs & sauce

The Lucy Lu Base Rub, our pepper-forward Steak Prototype 2 rub and the Lucy Lu Signature All-Purpose BBQ Sauce.

Our flavors →

From the Pit

A look at what comes off our cookers, from competition boxes to whole-animal cooks.

Whole roasted pig with deep mahogany skin resting on a smoker grate — Whole pig

Whole seasoned alligator stretched across a smoker grate — Whole alligator

Spatchcocked chickens browning skin-side up on a grill grate — Spatchcocked chicken

Seasoned pork butts lined up on a smoker grate — Pork butts

Six glazed chicken thighs arranged on parsley in a takeout box — Glazed chicken thighs

Lucille, the Lucy Lu BBQ Smokeslinger, with smoke rolling from the chamber — Lucille at work

The Lucy Lu Feast

Our flagship spread: brisket, ribs, chicken and two sides. Add competition-style ribs, smoked mac & cheese or a dessert to round it out.